The National Institute for Hospitality and Tourism (NIHOTOUR) and Hospitality 360 Africa Limited, will launch a campaign ‘#SayNoToDirtyKitchen’ to evolve clean and hygienic kitchens particularly in public places.
This disclosure was made by the Director General of NIHOTOUR, Alhaji Nura Sani Kangiwa during the signing of an MOU to seal the collaboration at the Abuja Headquarters of the Institute, stressing that the exercise will bring about a healthy eating environment at Nigerian public eateries.
Kangiwa, who stated the relevance of the campaign to the Institute’s mandate, said NIHOTOUR should not only be concerned with training people on cookery but must ensure that the cooking is done in a clean and healthy environment.
Speaking earlier, Mr. Emeka Ihumezie, Managing Director of Hospitality 360 Africa Limited, said the campaign is a clarion call to the general public to up their ante in kitchen hygiene and cleanliness. .
He said the need to bring sanity at public eateries in the country cannot be overstressed especially in the wake of the fight against COVID-19 pandemic which places emphasis on cleanliness.
This was disclosed by NIHOTOUR’s Director, Media and Public Relations, Ahmed Mohammed Sulein a statement made available to The Triumph.